How GreenScreen Certified® Shifts Markets Toward Materials with Preferable Chemistry

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Are you concerned that there might be harmful chemicals such as PFAS, BPA or styrene in your food packaging, containers or cookware and have been wondering how to identify products with environmentally preferable chemistry? Or are you a manufacturer or supplier in the food service industry that wants to showcase your commitment to a healthier and environmentally-friendly future? 

Join us for an informative and engaging webinar to learn about the recently released GreenScreen Certified® for Reusable Food Packaging, Food Service Ware and Cookware.

Related Bios

Sue Chiang, MPH, MPP

Sue Chiang, MPH, MPP

Food Program Director, Center for Environmental Health
Dr. Manasa Mantravadi

Dr. Manasa Mantravadi

Founder & CEO, Ahimsa
 Julia Wolfe

Julia Wolfe

Environmental Purchasing Director, Commonwealth of Massachusetts

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